▷ THE CHATEAU DIARIES 116: Cakes, Scones and Sheep!

Baking mania sweeps the chateau’s inhabitants, as Mummy makes cake and I bake cheese and chive scones using the chives in our organic walled vegetable garden. Selmar has the genius idea of installing an old log burner on the terrace to keep us warm during long spring evenings of chatting by starlight, and the elusive Nic is outwitted by our feisty miniature sheep…

The Chateau Diaries Episode 116 ✨🏰✨

A very special thank you to all of you who have become Patrons of the Chateau de Lalande. As you can imagine, your help means more to me now than ever. Because of you, I’ll be able to keep living at Lalande and making videos even though our chambres d’hotes income has been decimated by the coronavirus. I’ve been overwhelmed by your kindness and generosity, On behalf of this beautiful chateau that will continue to survive and flourish because of you, thank you!!! If you’re interested in become a Patron of The Chateau Diaries, click here: https://www.patreon.com/thechateaudiaries

4 Comments

  1. CHRISTINA MARIE LARSEN

    I love the cakes, scones and sheep….Marie and Antoine are such beautiful people…Always so helpful and polite. You are so lucky to have such great people to support you. Diesel and his Master are a joy too! Thank you for the laugh of the day with the herding of the sheep…Funny, Funny, Funny…. Now I want a glass of wine..:)

  2. Yvonne

    Would it be possible to have a list of all names of the dishes and treats you’ve prepared at Le Lande and the recipes? The meals look very inviting.. maybe someday a cookbook of your favorite meals at LeLande , perhaps you can sell to the public.

  3. Lisa Wilhelm-Mossengren

    Can you post a recipes section? I would love to try Marie’s every day cake and the cheese and chives scones and so many others. Ooo, and the cocktails too!

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